| 
          AICAF 
        Association for    
        International Cooperation of Agriculture and Forestry    
             
         
        Zenkoku      
        Nogyo Kyosai Kaikan 3rd Fl. No.19 Ichibancho. Chiyoda-ku,      
        Tokyo, Japan      
        Tel: (81-3) 3263 7377 • Fax: (81-3) 3234 5137      
        Ryusuke     
        Yoshimura 
        E-mail: r.yoshimura@aicaf.or.jp      
             
                 Proposals     
        on development cooperation for agriculture   
        and rural areas in Africa    
        - For      
        TICAD III -    
        [ >  
        PDF ] 
        
          
          
            
              | 
                  
                
                1. Need to expand agricultural production in Africa     
                2.  
                Promotion of agricultural development by supporting NERIC   
                (new    
                Rice for Africa) and other crops.    
                3. 
                Active practice of small-scale irrigation agriculture 
                4. 
                Introduction of technical innovation to traditional crops in 
                Africa 
                5. 
                Promotion of rural development cooperation 
                6.  
                Arrangement of function of support organizations engaged in 
                 agricultural development    
                cooperation
                  | 
             
           
          
         
        August    
        2003 
        
        
        Prior  
        to the third round of the Tokyo International Conference on African  
        Development to be held in late September in Tokyo this year, the  
        Association for International Cooperation of Agriculture and Forestry (AICAF)  
        presents the following proposals.  
        
        President  
        of Association for International Cooperation of Agriculture and  
        Forestry, 
        Kenichi Kakudo  
            
         
        
          
            
              | 
                   
                
                Proposal 1:      
                Need to expand agricultural production in Africa     
                The     
                current necessity for the development of Sub-Sahara Africa     
                (herein after referred to as "Africa") is to find a     
                way to expand agricultural production to cope with the     
                increasing population.     
                Sustainable growth of agricultural production is necessary to     
                achieve the goals to improve food self-sufficiency rate, ensure     
                food security, reduce the number of undernourished people and     
                decrease poverty.  It     
                can also serve as a driving force behind currently stagnant     
                economic growth.  However, the production cannot catch up with the pace of     
                the population growth and continuing stagnation of agricultural     
                production per capita is a basic problem for development in     
                Africa. 
                Although there are many factors behind the condition, including     
                Africa's historic standing and natural environment, what is     
                necessary for us today is to work effectively as international     
                society in accordance with the ownership of Africa itself.     
                Fortunately, as shown in the cases of the G8 Africa Action Plan     
                adopted in recent FAO summit meetings in Rome and Kananaskis and     
                Evian Summit meetings, the significance of agricultural     
                production increase for the development in Africa has begun to     
                be emphasized.     
                We believe that Japan should support such international trend     
                actively and work on this issue as an important one in compiling     
                nation-by-nation support plan in Africa.    
                 
                   | 
             
           
         
         (Reference)
            
         
        1.   
        Agricultural production in Sub-Sahara Africa     
         1.1  
        Production of main crops per capita     
        
          
            | 
                
              
               
             | 
            
               Rice 
             | 
            
               Maize 
             | 
            
               Sorghum 
             | 
            
               Millet 
             | 
            
               Roots 
              & Tubers 
             | 
            
               Total 
             | 
           
          
            | 
               Production 
              in 1970 
             | 
            
               4,710 
             | 
            
               11,790 
             | 
            
               10,350 
             | 
            
               8,000 
             | 
            
               123,950 
             | 
            
               158,800 
             | 
           
          
            | 
               Index 
             | 
            
               (100) 
             | 
            
               (100) 
             | 
            
               (100) 
             | 
            
               (100) 
             | 
            
               (100) 
             | 
            
               (100) 
             | 
           
          
            | 
               Production 
              per capita 
             | 
            
               18.0 
             | 
            
               45.0 
             | 
            
               39.5 
             | 
            
               30.5 
             | 
            
               472.7 
             | 
            
               605.7 
             | 
           
          
            | 
               Yield 
              per hectare 
             | 
            
               1.34 
             | 
            
               0.99 
             | 
            
               0.67 
             | 
            
               0.59 
             | 
            
               6.17 
             | 
            
                
              
               
             | 
           
          
            | 
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
           
          
            | 
               Production     
              in 1980     
             | 
            
               6,110 
             | 
            
               13,870 
             | 
            
               11,190 
             | 
            
               7,590 
             | 
            
               137,150 
             | 
            
               175,910 
             | 
           
          
            | 
               Index 
             | 
            
               (130) 
             | 
            
               (118) 
             | 
            
               (108) 
             | 
            
               (95) 
             | 
            
               (111) 
             | 
            
               (111) 
             | 
           
          
            | 
               Production 
              per capita 
             | 
            
               17.6 
             | 
            
               40.0 
             | 
            
               32.3 
             | 
            
               21.9 
             | 
            
               395.9 
             | 
            
               507.7 
             | 
           
          
            | 
               Yield 
              per hectare 
             | 
            
               1.35 
             | 
            
               1.14 
             | 
            
               0.86 
             | 
            
               0.66 
             | 
            
               6.74 
             | 
            
                
              
               
             | 
           
          
            | 
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
           
          
            | 
               Production     
              in 1990     
             | 
            
               9,720 
             | 
            
               23,400 
             | 
            
               13,070 
             | 
            
               10,590 
             | 
            
               208,930 
             | 
            
               265,710 
             | 
           
          
            | 
               Index 
             | 
            
               (206) 
             | 
            
               (198) 
             | 
            
               (126) 
             | 
            
               (132) 
             | 
            
               (169) 
             | 
            
               (167) 
             | 
           
          
            | 
               Production 
              per capita 
             | 
            
               20.9 
             | 
            
               50.3 
             | 
            
               28.1 
             | 
            
               22.8 
             | 
            
               449.4 
             | 
            
               571.5 
             | 
           
          
            | 
               Yield 
              per hectare 
             | 
            
               1.65 
             | 
            
               1.19 
             | 
            
               0.73 
             | 
            
               0.67 
             | 
            
               7.73 
             | 
            
                
              
               
             | 
           
          
            | 
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
            
                
              
               
             | 
           
          
            | 
               Production     
              in 2000     
             | 
            
               11,600 
             | 
            
               27,090 
             | 
            
               18,220 
             | 
            
               13,230 
             | 
            
               312,900 
             | 
            
               383,040 
             | 
           
          
            | 
               Index 
             | 
            
               (246) 
             | 
            
               (230) 
             | 
            
               (176) 
             | 
            
               (165) 
             | 
            
               (252) 
             | 
            
               (241) 
             | 
           
          
            | 
               Production 
              per capita 
             | 
            
               19.1 
             | 
            
               44.6 
             | 
            
               23.0 
             | 
            
               21.8 
             | 
            
               515.0 
             | 
            
               623.5 
             | 
           
          
            | 
               Yield 
              per hectare 
             | 
            
               1.66 
             | 
            
               1.28 
             | 
            
               0.83 
             | 
            
               0.66 
             | 
            
               8.28 
             | 
            
                
              
               
             | 
           
         
        
      Note    
        1)   Sub-Sahara Africa:    
        48 countries including South Africa.    
          Note 2)    
      Roots & Tubers crops include cassava, yam, potato, sweet  
        potato and other roots and tubers.  
          Note 3)   
      Production: 3-year average: thousand tons  
          Note 4)   
      Production per capita: kilograms  
          Note 5)   
      Yield per hectare: tons  
        Source:  
      FAOSTAT AGRICULTURE DATA    
           
         
         
        2.     
        Examples of assessment of funds required to support agriculture in     
        Africa
            
         
        
          
            
              | 2.1 | 
              
                 NEPAD 
                Action Plan (July 2002) 
                A total of 251.3 billion dollars (17.9 billion dollars a year) 
                was assessed to be necessary in 14 years from 2002 to 2015 as 
                funds for agricultural development in Africa. 
               | 
             
            
              | 2.2  
                 | 
              FAO     
                Africa Agricultural Development Plan (May 2002)     
                A total of 240 billion dollars (17.2 billion dollars a year) was     
                estimated to be needed to achieve the millennium goal in 2015. |     
             
           
         
        3.  
        Ratio of agriculture in bilateral  ODA (world)   
         among major  DAC   
            
        nations (1999)     
      Japan:   
        7.6%, U.S.A.: 2.3%, U.K.: 9.4%, France: 5.7%, Germany: 3.9%, Italy:   
        2.9%, Canada: 2.6%, Australia: 14.3%, Sweden: 3.1%, DAC average: 5.5%   
        Note) Food aid is excluded.  
        
          
            
              | 
                   
                
                Proposal 2:      
                Promotion of agricultural development by supporting     
                NERICA  
                                        
                (New Rice for Africa) and other crops     
                
                  
                    
                      | 
                         2.1  | 
                      
                         In     
                        Sub-Sahara Africa, the import of rice recently increased     
                        to 6.6 million tons in 2000, with the increase of     
                        consumption of rice. Though rice production in the area     
                        has increased to 11.6 million tons, it is very important     
                        target for African nations to increase      
                        rice production up to consumption level.  |     
                     
                    
                      | 
                         2.2  | 
                      
                         The 
                        NERICA varieties developed by the West Africa Rice 
                        Development Association (WARDA) with financial support 
                        from Japan and other countries has such characteristics 
                        as high yield, disease resistance and early maturity. It 
                        gives a new potential to upland rice cultivation which 
                        is the most prevalent type of rice production in Africa. 
                        (The area for upland rice cultivation is currently 1.9 
                        million ha.)  | 
                     
                    
                      | 
                         2.3  | 
                      
                         To     
                        promote the diffusion of NERICA varieties, the African     
                        Rice Initiative for 17 West African nations was proposed     
                        in March 2002.  FAO     
                        is also working to promote widespread production of the     
                        rice varieties in Ghana and Sierra Leone.  |     
                     
                    
                      | 
                         2.4  | 
                      
                         The 
                        problems with the promotion of diffusion of NERICA 
                        varieties are to establish a system that enables to 
                        provide a sufficient amount of seeds of appropriate 
                        quality and to set up production standards in accordance 
                        with the characteristics of the varieties and local 
                        conditions, and have farmers get accustomed to the 
                        production methods suited to the standards. 
                        Japan, with a long history of research and extension of 
                        rice cultivation, is expected to work actively to solve 
                        the problems.  | 
                     
                    
                      | 
                         2.5  | 
                      
                         The 
                        growing area of NERICA varieties with favorable traits 
                        seems to increase. However, In order not to expand the 
                        area of slash and burn cultivation as much as possible, 
                        it is necessary to preserve the soil fertility with 
                        diversified methods including the use of leguminous 
                        plants and organic fertilizers and the introduction of 
                        livestock farming.  | 
                     
                    
                      | 
                         2.6  | 
                      
                         In  
                        the diffusion of the NERICA varieties, a production  
                        system should be examined to match the local  
                        characteristics, and to harmonize with the native upland  
                        crops as maize, millet and sorghum, staple food of  
                        people in African rural areas. In this case, it is  
                        important to use such research outcomes as the farming  
                        system, working in cooperation with the International  
                        Institute of Tropical Agriculture (IITA) and other  
                        international agricultural research institutes.  
                           | 
                     
                   
                 
               | 
             
           
         
        (References)
          
         
        1.   
        Rice trade in Sub-Sahara Africa   
         
        
          
            | 
               Rice 
             | 
            
               Import 
              volume 
             | 
            
               Import 
              value 
             | 
            
               Export 
              volume 
             | 
            
               Export 
              value 
             | 
           
          
            | 
               1970 
             | 
            
               756 
             | 
            
               102 
             | 
            
               74 
             | 
            
               12 
             | 
           
          
            | 
               1980 
             | 
            
               2,404 
             | 
            
               964 
             | 
            
               18 
             | 
            
               8 
             | 
           
          
            | 
               1990 
             | 
            
               3,092 
             | 
            
               943 
             | 
            
               11 
             | 
            
               4 
             | 
           
          
            | 
               2000 
             | 
            
               6,618 
             | 
            
               1,636 
             | 
            
               59 
             | 
            
               20 
             | 
           
         
          
        Unit:    
        Import, Export, volume: thousand tons, Import Export value: millions    
        dollars 
          Source: FAOSTAT AGRICULTURE DATA 
           
        2.  
        NERICA varieties     
        
          
            
              | 2.1 | 
              In     
                1994, the West Africa Rice Development Association (WARDA)     
                succeeded in hybridization of African and Asian rice species.      
                By 2000, it developed 3,000 upland breeding lines.  It began to provide new varieties, having farmers participate     
                in choosing varieties.  Japan     
                provided financial support and dispatched researchers in the     
                process. | 
             
            
              | 2.2 
                 | 
              Characteristics 
                of NERICA varieties are drought tolerance, high yield, disease 
                resistance, weed competitiveness, early maturity and higher 
                protein content. | 
             
            
              | 2.3  
                 | 
              In     
                order to promote the diffusion of the rice varieties, the     
                African Rice Initiative (ARI) was proposed in March 2002 for 17     
                West African nations.  It     
                made public a plan to increase the size of growing area from     
                24,000 ha to 210,000 ha with annual production of 750,000 tons     
                by 2006.  However,     
                it has not taken any concrete actions yet. |     
             
           
         
        3.  
        Outline  of JIRCAS's joint research on technology of   
         soil   
        fertility management   
      Research   
        on such upland field crops as millet and sorghum, which most of the   
        people in rural areas in semiarid tropical Africa eat as staple food, is   
        conducted by research institutes under the umbrella of the Consultative   
        Group on International Agricultural Research (CGIAR).    
        Japan International Research Center for Agricultural Sciences (JIRCAS)   
        began to conduct research in fiscal 2003 on how to manage soil fertility   
        in the upland field crop production areas jointly with the International   
        Crops Research Institute for the Semi-Arid Tropics (ICRISAT), which is   
        one of institutes of CGIAR.  
        
          
            
              | 
                   
                
                Proposal 3:      
                Active practice of small-scale irrigation agriculture     
                
                  
                    
                      | 
                         3.1  | 
                      
                         In     
                        order to increase agricultural production in Africa, it     
                        is important to spread irrigated rice agriculture that     
                        has the potential of relatively high yield (more than 3t     
                        per hectare). In this case, it is effective if     
                        small-scale irrigation farms which are relatively easily     
                        managed by farmers are spread in rain fed lowland(valley     
                        bottom) (currently irrigated area is 1.65 million ha and     
                        area available for irrigation is estimated as 11 million     
                        ha). This comes from the experiences in agricultural     
                        development survey on rice cultivation in Sub-Sahara     
                        Africa conducted by our association (AICAF) for the last     
                        decade. 
                        In the case of the Food for Work program which the World     
                        Food Program (WFP) has conducted in Côte d'Ivoire     
                        since 1999 financially backed by Japan, farmers repaired     
                        small dams, irrigation canals and developed rice paddies     
                        by themselves in cooperation with extension groups.      
                        This is said to be a case in which development of     
                        rice paddies was carried out at low costs and strong     
                        sense of participation was nurtured among farmers.  |     
                     
                    
                      | 
                         3.2  | 
                      
                         For     
                        the sustainable development of irrigated farming, it is     
                        necessary to have a socioeconomic system that helps     
                        encourage farmers to participate actively, such as       
                        water reservoir, fertilizers and other materials,     
                        financial systems, extension, roads and other     
                        infrastructure. Concerned nations should be fully aware     
                        of this and formulate agricultural policy, and donor     
                        countries should make efforts to provide cooperation for     
                        irrigated farming efficiently and effectively, working     
                        in cooperation with each other.  |     
                     
                    
                      | 
                         3.3  | 
                      
                          We   
                        propose the establishment of an African rice agriculture   
                        extension center (tentative name,) funded by Japan, as a   
                        base for extension of rice farming in Africa.    
                        A group of specialists in rice production will be   
                        dispatched to the center from Japan and they will   
                        conduct experiments of rice production and extension   
                        activities by making use of WARDA's research outcomes   
                        and supported by local researchers and extension   
                        workers. 
                        The center will be used jointly by neighboring nations   
                        for experiments to find out Africa-style rice production   
                        suitable to its natural and social environments and for   
                        extension activities and training concerned.  
                         
                           | 
                     
                   
                 
               | 
             
           
         
        (Reference) 
        1.   
        Outline of AICAF's project for sustainable agricultural     
        development in Africa     
        The     
        project was carried out in four countries of Côte d'Ivoire     
        (1992-1994), Tanzania (1995-1997), Zambia (1995-1997), and Malawi     
        (1998-2000).  One area of     
        rice paddies at valley bottom for survey in each country was selected     
        and a development plan was formulated for agriculture based on     
        small-scale rice cultivation.  In     
        the project, with participation of farmers, demonstration tests     
        including fertilizer application tests, construction of irrigation     
        facility and formation of farmers' organizations, were conducted.     
        2.  
        Outline of WFP project in Côte d'Ivoire     
        With     
        Japan's trust fund, WFP conducted a project in four provinces in     
        northern Côte d'Ivoire from 1999 to the end of 2002.      
        About 10,000 small-scale farming households in valley bottoms     
        were subject of the project.  The     
        farmers provided labor force to restore small dams and water reservoir,     
        develop and repair irrigation canals and develop farmland (with a goal     
        of 1,700 hectares).  The farmers received three kilograms of rice in exchange for     
        one-day labor (Food for Work) and as a result, the field system of     
        irrigation farming was established with farmers' participation.     
        3.  
        Outline of JICA cooperation for irrigation agriculture in Africa     
        Cooperation  
        projects of the Japan International Cooperation Agency (JICA) for  
        irrigation farming in Africa began with the Kilimanjaro Agricultural  
        Development Programme (KADP) in Moshi, Northern Tanzania (1974-1993) and  
        include the Water Management Improvement Project in the Nile Delta  
        (1981-1998), the Lower Anambra Irrigation Project in the Federal  
        Republic of Nigeria (1989-1993), the Mwea Irrigation Agricultural  
        Development Project in Kenya (1991-1998), the Agricultural machinery  
        training project for irrigated rice cultivation in Ivory Coast  
        (1992-1997), the Kilimanjaro Agricultural Training Center Project in  
        Tanzania (1994-2006) and the Small-Scale Irrigated Agriculture Promotion  
        Project in Ghana (1997-2004). 
        
          
            
              | 
                   
                
                Proposal 4:      
                Introduction of technical innovation to traditional food     
                crops 
                                         
                in Africa     
                
                  
                    
                      | 
                         4.1  | 
                      
                         In     
                        order to expand agricultural production in Africa to     
                        cope with population increase at the annual rate of more     
                        than 2 percent, it is necessary to increase production     
                        by increasing yield per unit of land through improvement     
                        of varieties and production methods, because it is     
                        questionable whether it is possible to increase the     
                        growing area at the past pace.      
                        This means that the yield of such African     
                        traditional food crops as maize, millet, sorghum,     
                        cassava and legume should be increased by growing better     
                        varieties and improving production techniques.      
                        Research of these crops is mainly conducted by     
                        research institutes (including IITA, ICRISAT and CIAT)     
                        under the umbrella of CGIAR.      
                        For the advancement and acceleration of the     
                        research, it may be necessary to improve international     
                        research support systems including research capacity of     
                        donor nations.  |     
                     
                    
                      | 
                         4.2  | 
                      
                         For   
                        example, to promote breeding of better varieties, it is   
                        useful to assess the international trend of breeding   
                        research for each crop and provide concerned information   
                        for breeding researchers, governments of donor nations   
                        and international development organizations including   
                        the World Bank.  If   
                        necessary, the review of the research system will be   
                        proposed.  Although   
                        CGIAR and other international organizations would   
                        perform such functions, Japan could support such roles   
                        and be responsible for some of the functions. 
                           | 
                     
                   
                 
               | 
             
           
         
         (Reference)
            
         
        Japanese 
        contribution to research food crops in Africa
        
         
      (1)   
        Japan provided WARDA with trust fund for the research and dispatched   
        researchers. 
        (2) JIRCAS, succeeded in isolating genes resistant to environmental   
        stress from Arabidopsis and Asian rice is making joint international   
        research to introduce these genes to  
        several main crops.  
        
          
            
              | 
                   
                
                Proposal 5:       
                Promotion of rural development cooperation      
                
                  
                    
                      | 
                         5.1  | 
                      
                          The    
                        aims of cooperation for rural development are not    
                        limited to the expansion of agricultural production.     
                        They also include the decrease of the number of    
                        the people in poverty. Promotion of rural development    
                        cooperation includes the improvement in infrastructure    
                        for rural life, such as water systems, medical care,    
                        education, roads and prevention of desertification, and    
                        also nurturing agriculture-related economic activities    
                        that can provide employment and income. One example of    
                        means of the latter is to grow or keep such product as    
                        vegetables or small livestock animals for local market    
                        by using resources that are easily available.    
                        In dealing with such issues properly, projects should    
                        conform to the intentions of local people and donor    
                        nations are to work in full cooperation.     
                        In this field, NGOs at home and overseas have    
                        made achievements and there are strong expectations for    
                        Japanese NGOs.  |    
                     
                    
                      | 
                         5.2  | 
                      
                         The    
                        following are examples concerning agriculture:    
                        Regarding water, it is necessary to study the    
                        effectiveness of small water resources development    
                        projects which include the provision of domestic water.    
                        Regarding elementary education, school lunch is used as    
                        a means to spread education on a trial basis, and    
                        various possibilities to spread education are to be    
                        examined.
                         
                         
                          | 
                     
                   
                 
               | 
             
           
         
            
        
          
            
              | 
                  
                
                Proposal 6:     
                Arrangement of function of support organizations for     
                                        
                agriculture and rural area cooperation in Africa    
                
                  
                    
                      | 
                         6.1  | 
                      
                         Many    
                        African nations have recently accepted so called    
                        structural adjustment policies,     
                        withdrawing from agricultural support programs.     
                        It seems difficult for their governments to    
                        implement suitable agricultural promotion policies.     
                        Against such a background, accepting governmental    
                        officials in charge of agricultural policies of major    
                        African nations to Japan for a certain period and    
                        providing training on the process of Asia-style economic    
                        development in which agriculture served as the basis for    
                        economic development, with cooperation from government    
                        officials from Asian nations will largely contribute to    
                        capacity building of African governments. Organizations    
                        that can provide practical support for such training    
                        need to be prepared.  |    
                     
                    
                      | 
                         6.2  | 
                      
                         Forming    
                        network that enables exchange between Japanese and    
                        African high-ranking government officials in charge of    
                        agricultural policies is beneficial to the smooth    
                        promotion of agricultural cooperation.     
                        To do so, it is possible to dispatch high-ranking    
                        government official who have been in charge of    
                        agricultural administration or experts from Japan to    
                        local governments as advisors.     
                        It is necessary to make a system to support the    
                        advisors, by sorting out situation of agricultural    
                        policies of each African nation and setting up how Japan    
                        will handle the situation.  |    
                     
                    
                      | 
                         6.3  | 
                      
                         In 
                        order to respond to a wide variety of demand for human 
                        resources necessary for agricultural and rural 
                        development cooperation in Africa, it is necessary to 
                        improve the data bank of international cooperation 
                        specialists with a list of a wide variety of personnel 
                        including agriculture-related officials of the national 
                        and prefectural governments, university staff and people 
                        in private sector.  | 
                     
                    
                      | 
                         6.4  | 
                      
                         It 
                        is necessary to set up conditions for the provision of 
                        local information, exchange between local NGOs and NGOs 
                        from other donor countries and technical training so 
                        more Japanese NGOs will be able to be involved in 
                        agricultural and rural development cooperation in 
                        Africa.  | 
                     
                    
                      | 
                         6.5  | 
                      
                          It    
                        is meaningful to work in cooperation with concerned    
                        organizations, NGOs and private organizations to hold    
                        symposiums, raise funds and conduct publicity activities    
                        in order to gain people's understanding on and support    
                        for agricultural and rural development cooperation in    
                        Africa.  | 
                     
                    
                      | 
                         6.6  | 
                      
                         It    
                        is necessary to upgrade domestic private organizations    
                        so they will be able to play various roles described    
                        above.
                         
                          
                          | 
                     
                   
                 
               | 
             
           
         
         (Reference)
           
         
        Some 
        of Japanese NGOs providing agricultural and rural development 
        cooperation in Africa 
       *  
         
        The    
        Institute of Cultural Affairs: Japan (ICA)    
           (Ivory Coast, Kenya, Zambia: agricultural promotion)    
         
       * 
          
        Association    
        for Cooperation and Rural Self-support in West Africa (CARA)    
           (Mali:    
        vegetable production, lifestyle improvement) 
         *  
         
        International    
        Development Frontier Organization    
           (Ghana:    
        sustainable agricultural management system) 
         * 
          
        Sasakawa    
        Africa Association    (Guinea,    
        Ghana, etc.: corn, rice)    
         *  
         
        Association    
        of Support for People in West Africa (SUPA)    
           (Guinea:    
        organic fertilizers) 
         *  
         
        Earth    
        Greenery Activities Japan (EGAJ)    
           (Tanzania:    
        farming methods using termites) 
         *  
         
        Action    
        for Greening Sahel (AGS-Japan)    
           (Burkina    
        Faso, Chad: vegetables, improved kitchen range, afforestation)  
        
          
        APPENDIX
          
         
        
          
            | 
                 
              Member  
              list of Drafting‚bommittee for the Proposal   
              
                
                  
                    | 
                       Syuichi 
                      ASANUMA  | 
                    
                       Director, 
                      Research Planning Section 
                      Japan International 
                      Research Center for Agricultural Sciences(JIRCAS)  | 
                   
                  
                    | 
                       Ryuichi 
                      ISHI   | 
                    
                        Prof.  
                      Nihon University  |  
                   
                  
                    | 
                       Keishiro 
                      ITAGAKI  | 
                    
                       Prof. 
                      Tokyo University of Agriculture  | 
                   
                  
                    | 
                       Hirofumi 
                      UCHIMIYA   | 
                    
                       Prof. 
                      Tokyo University  | 
                   
                  
                    | 
                       Yoshihiro 
                      KAITA   | 
                    
                       Emeritus 
                      Prof. Kyoto University   | 
                   
                  
                    | 
                       Makoto 
                      KATSUMATA  | 
                    
                       Prof. 
                      Meiji Gakuin University  | 
                   
                  
                    | 
                       Mitugi 
                      KAMIYA   | 
                    
                       President, 
                      Food and Agriculture Policy Research Center  | 
                   
                  
                    | 
                       Kunio 
                      TAKASE  | 
                    
                       Advisor, 
                      International Development Center of Japan(IDCJ)  | 
                   
                  
                    | 
                       Yasuo 
                      TAKAMURA  | 
                    
                       Emeritus 
                      Prof. Kyoto University  | 
                   
                  
                    | 
                       Ryuzo 
                      NISHIMAKI  | 
                    
                       Senior  
                      Researcher( Africa  Rural  
                      Development), 
                      Japan International Cooperation Agency(JICA)  | 
                   
                  
                    | 
                       Katsumi 
                      HIRANO  | 
                    
                       Senior 
                      researcher Institute of 
                      Developing Economies Japan 
                      External Trade Organization (IDE-JETRO)  | 
                   
                  
                    | 
                       Syohei 
                      HIROSE  | 
                    
                       Former 
                      Prof. Nihon University  | 
                   
                  
                    | 
                       Yasunobu 
                      MATOBA  | 
                    
                       Executive 
                      Director, Agricultural 
                      Development Consultants Association(ADCA)  | 
                   
                  
                    | 
                       Toshiyuki 
                      WAKATSUKI  | 
                    
                       Prof.  
                      Simane University  |  
                   
                 
               
             | 
           
         
         |