| 
         MAFF to Establish New JAS Standard for Beef,
      Also Applicable to Imports 
        On September 16, the Ministry of Agriculture,
      Forestry and Fisheries (MAFF) revealed that,
      by December 1, it plans to draw up a new
      JAS (Japanese Standard of Agricultural and
      Forestry Products) standard with a view to
      assuring the traceability of the production
      history of beef, whether domestically produced
      or imported. The establishment of the new
      standard is timed to coincide with the date
      of enforcement of the new Beef Traceability
      Law (which requires the establishment of
      systems allowing the production and distribution
      history of a product to be traced). In addition
      to date of birth, date slaughtered and other
      information whose disclosure is required
      under the Beef Traceability Law, approval
      under the new JAS standard will be conditional
      on the disclosure of information relating
      to feeds and pharmaceuticals. 
        Also on September 16, the Research Committee
      for the Japanese Standard of Agricultural
      and Forestry Products, which is responsible
      for discussing the establishment and modification
      of JAS standards, held a general meeting,
      which approved the establishment of a new
      "JAS standard on production information
      disclosed beef". On receiving notification
      of the results of the meeting, MAFF announced
      that it plans to publish details of the new
      standard by November 1. 
        The proposal is that the new JAS standard
      should require disclosure of a total of ten
      items of information, to include information
      on feeds and pharmaceuticals given to the
      animal as well as the eight items whose disclosure
      is compulsory under the Beef Traceability
      Law (date of birth, sex, name and address
      of owner, etc.). Beef that satisfies these
      disclosure requirements will be certified
      as joho kohyo gyuniku ["production information disclosed
      beef"]. 
        For imported beef (which is not covered by
      the provisions of the Beef Traceability Law)
      to be approved under the new JAS standard,
      disclosure of the same ten items as for domestically
      produced beef will be required. However,
      because certification under the JAS system
      is purely voluntary, it is likely that only
      importers who wish to give their product
      added value by disclosing its production
      history will make use of the new JAS standard. 
        [Return]   
        Yoshiyuki Kamei Stays on as Agriculture Minister
      After Cabinet Reshuffle 
        On September 22, Prime Minister Junichiro Koizumi reshuffled his Cabinet. Mr. Yoshiyuki
      Kamei, who has been pursuing the reform of
      rice policy and participating in the WTO
      agricultural negotiations and the negotiation
      of a free trade agreement with Mexico, was retained as Minister of Agriculture,
      Forestry and Fisheries. Mr. Shoichi Nakagawa, formerly Minister of Agriculture,
      Forestry and Fisheries, was appointed Minister
      of Economy, Trade and Industry. Mr. Sadakazu Tanigaki, formerly Chairman of the National Public
      Safety Commission and Minister of State for
      Food Safety, was appointed Minister of Finance.
      Ms. Yoriko Kawaguchi was retained as Minister of Foreign
      Affairs.  Joining the Cabinet for the first time, Mr.
      Kiichi Inoue of the New Conservative Party, a former
      official of the Ministry of Agriculture,
      Forestry and Fisheries, was appointed Minister
      of State for Disaster Management with Responsibility
      for National Emergency Legislation, Ms. Kiyoko
      Ono was appointed Chairman of the National
      Public Safety Commission, Minister of State
      for Youth Affairs and Measures for Decreasing
      Birthrate and Minister of State for Food
      Safety, Ms. Yuriko Koike was appointed Minister
      of Environment and Mr. Kazuyoshi Kaneko was
      appointed Minister of State for Regulatory
      Reform, Minister of State for the Industrial
      Revitalization Corporation of Japan and Minister
      of State with Responsibility for Administrative
      Reform, Special Zones for Structural Reform
      and Regional Revitalization. 
        On September 24, following on from the Cabinet
      reshuffle, two new Senior Vice-Ministers
      of Agriculture, Forestry and Fisheries were
      appointed — Mr. Hirohisa Kurihara of the Liberal Democratic Party (LDP; elected
      from the 4th electoral district of Niigata Prefecture
      and serving his third term as a member of
      the House of Representatives), and Mr. Ichiro
      Ichikawa of the Komeito (elected from the Miyagi electoral district
      and serving his second term as a member of
      the House of Councilors). 
        On September 25, two new Parliamentary Secretaries
      for Agriculture, Forestry and Fisheries were
      appointed — Mr. Taro Kimura of the
      LDP (elected from the 4th electoral district of Aomori Prefecture
      and serving his second term as a member of
      the House of Representatives) and Mr. Junichi
      Fukumoto of the Komeito (elected through the proportional representation
      system and serving his second term as a member
      of the House of Councilors). 
        [Return]   
        Minister Reasserts Position on Mexico FTA and Direct Payments to Support Farming
      Businesses 
        On September 22, at press conferences following
      their appointment in the latest Cabinet reshuffle,
      Minister of Agriculture, Forestry and Fisheries
      Yoshiyuki Kamei and Minister of Economy,
      Trade and Industry Shoichi Nakagawa said they would maintain their
      present stance in the negotiations on the
      proposed free trade agreement (FTA) with
      Mexico and refuse to accept Mexico's demands
      that Japan abolish tariffs on pork. 
        Mr. Kamei said, "Pork is also an exception
      (to the abolition of tariffs) under the FTA
      between the EU and Mexico." Mr. Nakagawa stressed his determination,
      as a member of the Cabinet, to continue to
      resist pressure for the abolition of tariffs
      at the WTO agriculture talks, telling reporters,
      "Every country has products that are
      important to its own farming sector. I believe
      the Prime Minister will agree with me." 
        In what was his first press conference at
      the Ministry of Agriculture, Forestry and
      Fisheries (MAFF) after the Cabinet reshuffle,
      Mr. Kamei stressed that he would maintain
      his present stance on the WTO agriculture
      negotiations and would do everything in his
      power to ensure that Japan's position was
      reflected [in the agreement]. With regard
      to the negotiations on the proposed FTA with
      Mexico, Mr. Kamei reasserted that he did not intend
      to give in to Mexico's demands that Japan abolish tariffs on pork, telling reporters,
      "Japan has made bold proposals on the abolition
      of tariffs. We hope to see greater flexibility
      from the Mexican side." 
        With regard to domestic agricultural policy,
      Mr. Kamei said he would be taking a positive
      stance on agricultural reform, telling reporters,
      "We will address the task of reviewing
      the Basic Plan for Food Agriculture and Rural
      Areas with a sense of urgency" and citing
      a need for continued efforts to increase
      Japan's food self-sufficiency and action
      to revitalize farming communities. With regard
      to food self-sufficiency in particular, Mr.
      Kamei said, "We will be undertaking
      a general examination and review of policies.
      I hope to promote the discussion of issues
      relating to food-self-sufficiency, including
      a thorough examination of the factors involved,
      including both consumption and production
      aspects. He also expressed a strong determination
      to bring about the introduction of direct
      payments to support farming businesses, telling
      reporters, "We will also be looking
      at the possibility of switching from a system
      of individual product sector-based business
      stabilization measures to one of cross-product
      sector direct payments to support the business
      of core farmers." 
        [Return]   
        Rice Crop Index Set to Fall to 92; Harvest
      "Very Poor" in Tohoku Region 
        On September 25, the Ministry of Agriculture,
      Forestry and Fisheries (MAFF) released an
      outline assessment of crop quantity and growth
      status as of September 15, for rice grown
      in 2003. Due to the exceptionally low temperatures
      recorded in mid- and late July, the rice
      crop failed to ripen in many parts of Hokkaido and the Tohoku region, and the national
      average crop index is expected to fall to
      92 ("poor"). The full figures will
      be published on September 26. 
        Crop quantity is expected to be approximately
      8.49 million tons, some 640,000 tons short
      of annual demand. However, as government
      rice stocks are currently around 1.2 million
      tons, MAFF maintains there is no risk of
      a rice shortage of the kind Japan experienced in 1993. 
        Crop quantity is likely to be "normal"
      only in Okinawa Prefecture, and is now expected be "below average"
      in 33 prefectures, "poor" in nine
      prefectures, and "very poor" in
      four prefectures. 
        In Hokkaido, where the low temperatures and lack of
      sunshine were particularly severe, crop quantity
      is expected to be "very poor" with
      a crop index as low as 81. In the Tohoku
      region, crop quantity is likely to be "very
      poor" in Aomori (crop index: 71), Iwate (77) and Miyagi
      (78) Prefectures. Crop quantity is likely
      to be "poor" in Fukushima (92) and Yamagata (94) Prefectures. In Akita Prefecture, it is likely to be "below average"
      with an index of 96. For the Tohoku region
      as a whole, crop quantity is expected to
      be "very poor", with an average
      crop index of 86. 
        In other regions, including Hokuriku and
      Kyushu, the shortage of sunshine from mid-June
      onwards is expected to result in "poor"
      or "below average" crops. 
        Including the "very poor" harvest
      of 1993, the national average crop index
      has fallen below 94 only seven times since
      the end of the Second World War. Depending
      on the extent of the damage caused by rice
      blight and other diseases and insect pests,
      the final crop quantity may be lower still. 
          
        Keyword: Rice crop index 
        
          The rice crop index represents the quantity
      of the rice crop, taking the normal annual
      yield as 100. It is calculated by dividing
      the yield per 10 ares for the year in question by the normal annual
      yield and multiplying by 100. The final crop
      index for 1993, when the harvest was exceptionally
      bad, was 74. 
         
        [Return]   
        MAFF Report: Infection Routes are Closed
      and No Further Cases of BSE Will Arise 
        The Ministry of Agriculture, Forestry and
      Fisheries (MAFF) BSE Epidemiological Study
      Team, set up to investigate the causes of
      the outbreak of BSE (bovine spongiform encephalopathy)
      in Japan, published its final report on September
      30. The report points to a strong possibility
      that the outbreak was due to secondary infection
      caused by meat-and-bone meal made from cattle
      imported from the United Kingdom in the 1980s, and by inadequately heat-treated
      meat-and-bone meal imported from Italy. 
        At a press conference held the same day,
      the Study Team's leader Kazuya Yamauchi (Professor
      Emeritus of the University of Tokyo) said that the countermeasures implemented
      to date, which include prohibiting the feeding
      of meat-and-bone meal to cattle, had closed
      off the sources and routes of infection virtually
      completely, and that there would be no further
      cases of BSE. The investigation of causes
      of infection in respect of the seven cases
      of BSE discovered in Japan to date is now over, but MAFF will continue
      to investigate causes of infection if other
      cases are discovered. 
        The Study Team has investigated sources and
      routes of infection for the seven cases of
      BSE discovered in Japan to date. Its report takes the view that
      the sources of infection in these cases may
      have been meat-and-bone meal made from 14
      head of cattle imported from the United Kingdom
      between 1982 and 1987, and meat-and-bone
      meal made from cattle that became infected
      by eating meat-and-bone meal imported from
      Italy prior to 1990. Milk substitute made
      with animal fat imported from the Netherlands has effectively been excluded from the possible
      sources of infection. 
        The report estimates the current numbers
      of BSE infected cattle in Japan as being 10-12 in East Japan and West Japan, and 8-13 in the Kyushu region. However, it suggests that approximately
      60% of these are animals under the age of
      30 months, in which the level of BSE pathogens
      does not build up, so that the number of
      cases that will actually be detected by testing
      is likely to be 7-9 in the Kanto region,
      5-7 in the Kyushu region and 3-4 in Hokkaido. The possible routes of infection from these
      cattle have been virtually completely shut
      off, and MAFF believes that "there is
      no risk of further infection, and BSE will
      not reach the consumer." 
        Causes (Assumed) of BSE Outbreak in Japan and Measures to Prevent Spreading 
        
          
            | 
               Cause of Infection  | 
            
               Countermeasures  | 
           
          
            | 
               Live cattle  | 
            
               – Ban on imports from BSE affected
            countries 
              – Monitoring of movement of cattle
            imported from BSE affected countries currently
            being fattened in Japan and of results of BSE testing when such
            cattle die or are slaughtered 
              – BSE testing of all slaughtered cattle
            and removal of specified parts of carcass.
            Ban on use of infected cattle for human consumption
            or in animal feeds 
              – BSE testing of all cattle over age
            24 months that die while on feed  | 
           
          
            | 
               Meat-and-bone meal  | 
            
               – Ban on use of feeds made with meat-and-bone
            meal from cattle 
              – Ban on use of meat-and-bone meal
            in cattle feeds 
              – Ban on feeding of meat-and-bone meal
            from mammals and domestic fowl to cattle  | 
           
          
            | 
               Animal fat  | 
            
               – Animal fat used in making milk substitutes
            to be derived from meat for human consumption.
            Level of insoluble impurities to be 0.02%
            or less.  | 
           
          
            | 
               Contamination at formula feed factories  | 
            
               – Establishment of guidelines to prevent
            contamination of cattle feeds by meat-and-bone
            meal 
              – Separation of manufacturing processes
            for cattle feeds from those for swine and
            domestic fowl feeds (from April 2005)  | 
           
          
            | 
               Use of feeds  | 
            
               – Ban on feeding of meat-and-bone meal
            to cattle 
              – Legislation requiring meat-and-bone
            meal to be stored in such a way as to prevent
            contamination of cattle feeds 
              – Legislation requiring display of
            above precautions on labeling of feeds containing
            meat-and-bone meal  | 
           
         
        [Return]   
        First Meeting of Study Group in Preparation
      for Radical Review of JAS System 
        On October 1, the Ministry of Agriculture,
      Forestry and Fisheries (MAFF) convened the
      first meeting of a Study Group on the Future
      of the JAS System, made up of academic and
      business experts, in preparation for a radical
      review of the JAS (Japanese Standard of Agricultural
      and Forestry Products) system. Over the next
      12 months, the Study Group will consider
      what new JAS standards and approval systems
      may be required and study ways of simplifying
      existing systems, and will present its report
      in the autumn of 2004. Should modifications
      to the JAS Law be required, MAFF will present
      a revised version of the Law to next year's
      ordinary session of the Diet. 
        [Return]   
        MAFF Publishes New Long-Term Plan for Farmland
      Improvement Setting Numerical Targets 
        On October 1, the Ministry of Agriculture,
      Forestry and Fisheries (MAFF) published the
      draft of a new Long-Term Plan for Farmland
      Improvement, which sets out the approach
      to be taken to the expansion and improvement
      of agricultural/farming community infrastructure.
      The plan covers a five-year period, starting
      this fiscal year, and sets numeric targets
      for results and project scope (see table). 
        The draft Plan was created from the standpoint
      of providing services to consumers and calls
      for (i) the creation of agricultural and rural
      community infrastructure that protects the
      "life" of the people of Japan/consumers,
      (ii) the building of a society geared to
      the "circulation" of resources
      such as agricultural water supplies, (iii)
      "symbiosis" between people and
      nature, and between urban and rural communities. 
        To enhance the efficiency and effectiveness
      of projects, the draft Plan calls for effective
      use of existing facilities and coordination
      with other projects, participation by local
      inhabitants from the planning stage onwards,
      and the completion of projects within the
      allotted time frame and reduction of project
      costs. 
        Specific numerical targets include the reshaping
      of farmland plots and the creation of underground
      drainage systems for over 69,000 hectares
      of land with a view to increasing the farmland
      utilization ratio to at least 105%. To increase
      the ratio of concentration of farmland use
      in the hands of core farmers by 20 percentage
      points, the draft Plan calls for the improvement
      of 130,000 hectares of agricultural land. 
        Target Results and Scope of Draft Long-Term
      Plan for Farmland Improvement 
        
          
            | 
               Project name  | 
            
               Target results  | 
            
               Scope  | 
           
          
            | 
               Comprehensive project for expansion and improvement
            of agricultural land  | 
            
               – Increase ratio of concentration of
            farmland use in hands of core farmers by
            20 percentage points  | 
            
               – Improvement of agricultural land:
            130,000 hectares 
              – Expansion of dry field irrigation
            and drainage facilities: 30,000 hectares  | 
           
          
            | @ | 
            
               – Increase farmland utilization ratio
            to at least 105%, to allow planting of paddy
            crops or dry-field crops at will  | 
            
               – Conversion of paddy fields to allow
            either paddy or dry field use: 69,000 hectares  | 
           
          
            | @ | 
            
               – Increase volume of livestock excreta
            converted to manure by 2.8 million tons per
            annum 
              –  Increase ratio of sewage sludge treated at
            farming community collective facilities by
            10 points to 55%   | 
            
               – Improvement and expansion of processing
            facilities: 120 locations 
              – New recycling facilities: 940 locations  | 
           
          
            | @ | 
            
               – Begin creation of nature preservation
            zones in 1,700 areas  | 
            
               – Actively pursue methods of repairing
            waterways or irrigation ponds that preserve
            eco-systems  | 
           
          
            | @ | 
            
               – Increase ratio of population using
            sludge treatment facilities by 10 points
            to 86% 
              – Increase ratio of farming community
            population using collective sewage treatment
            facilities by 13 points to 52%  | 
            
               – Expansion and improvement of collective
            sewage treatment facilities in farming communities:
            1,600 locations 
              – Development of pleasant and attractive
            farming communities: 1,500 locations  | 
           
          
            | 
               Project for improvement and expansion of
            core agricultural irrigation and drainage
            facilities  | 
            
               – Assure stable water supply and drainage
            systems for a total of 2.5 million hectares
            of farmland  | 
            
               – Preventive and protective measures
            and renewal work for core facilities; creation
            of new dry-field facilities  | 
           
          
            | 
               Natural disaster prevention project  | 
            
               – Reduce area of farmland vulnerable
            to flooding by 240,000 hectares to 760,000
            hectares  | 
            
               – Various projects for the prevention
            of natural disasters: 4,500 locations  | 
           
         
        [Return]   
        FSC Special Committee to Draw Up Standards
      for Safety Evaluation of GM Foods 
        On October 3, a Special Committee on GM Foods
      was established within the Cabinet Office's
      Food Safety Commission. The Special Committee
      is to draw up its own standards for evaluating
      the safety of GM (genetically modified) foods
      by mid-November. 
        To date, standards for evaluating the safety
      of GM foods have been set by the Ministry
      of Health, Labour and Welfare, and the Special
      Committee's work will involve reviewing these
      standards. Once the review process is complete,
      the Food Safety Commission will seek the
      opinion of the Japanese public in connection
      with the drawing up of the actual standards. 
        The Special Committee will also evaluate
      the safety of maize developed by crossing
      two GM varieties. The Special Committee on
      GM Foods has 15 members and is chaired by
      Mr. Akio Hayakawa, Assistant Director of
      the National Institute of Health Science. 
        [Return]   
        First Case of BSE Under Age of 24 Months; Ministries Maintain Beef
      is Safe 
        On October 6, the Ministry of Health, Labour
      and Welfare (MHLW) convened a meeting of
      a specialist committee on BSE, which concluded
      that a 23-month old Holstein steer raised in Fukushima Prefecture had tested positive for BSE (bovine spongiform
      encephalopathy). This is the eighth case
      of BSE infection discovered in Japan. The seven infected animals discovered to
      date were all over 5 years old, but the steer
      in this case was born on October 25, 2001. The steer was born after September 2001,
      when the feeding of meat-and-bone meal to
      cattle and its manufacture and use as a feed
      or fertilizer was prohibited, after the first
      cases of BSE in Japan were discovered. 
        The Ministry of Agriculture, Forestry and
      Fisheries (MAFF) plans to convene a meeting
      of a technical study group made up of experts
      in the field, in the near future, which will
      consider whether or not to assign the infected
      animal "infected" status. Also
      on October 6, MAFF launched an investigation
      of feeds and other cattle kept in the same
      location. 
        The fact that the steer in question, the
      eighth case of BSE to be discovered in Japan,
      was born after October 25, 2001 when MAFF
      introduced measures to prevent the contamination
      of formula feeds by meat-and-bone meal and
      the fact that its abnormal prions differ from those found in the other seven
      animals suggest that the route of infection
      differs from that assumed by MAFF. 
        All cattle whose meat is intended for human
      consumption are subject to testing for BSE
      at the slaughterhouse. Only meat that has
      tested negative can be shipped. For this
      reason, the MHLW maintains that infected
      meat cannot find its way onto the market
      and that there is no problem with the safety
      of beef. 
        MAFF says the discovery of this eighth infected
      animal is a sign that the system of testing
      all slaughtered cattle is working, and has
      urged consumers to stay calm, explaining
      that beef is shipped only after the removal
      of those parts of the carcass specified as
      presenting a risk of BSE infection and that
      none of these parts are shipped for food
      use. 
        [Return]   
        Japan's Food Self-Sufficiency Ratio Remains at
      40% in 2002 
        On October 9, the Ministry of Agriculture,
      Forestry and Fisheries (MAFF) published the
      FY 2002 edition of its Food Balance Sheet. The figures reveal that, on a calorie basis,
      Japan's overall food self-sufficiency ratio remained
      at 40% for a fifth year, and remains unlikely
      that the government's target ratio of 45%
      will be achieved by FY 2010. 
        On the consumption side, per capita annual
      consumption of beef, which fell after the outbreak of BSE (bovine
      spongiform encephalopathy), shows signs of
      recovery, having risen by 0.1 kg year-on-year
      to 6.4 kg. Consumption of pork continued to rise, reaching
      11.4 kg. 
        Per capita annual consumption of rice for
      table use, in which Japan is 100% self-sufficient, continued to fall,
      declining by 0.9 kg year-on-year to 62.7
      kg. Among vegetables, consumption of oriental
      vegetables such as daikon [giant white radish] and hakusai [Chinese leaf] is falling as a result of
      the growing tendency to eat a western-style
      diet. 
        On the production side, production of wheat
      rose by 130,000 tons, year-on-year to 830,000
      tons. 
        [Return]   
        Minister Says Japan Should Work More Closely With Developing
      Countries in WTO Negotiations 
        On September 17, at his first press conference
      after attending the WTO 5th Ministerial Conference at Cancún in Mexico, Minister of Agriculture, Forestry
      and Fisheries Yoshiyuki Kamei said he would
      continue to press for the proposal of setting
      an upper limit on tariffs to be abandoned.
      He added that Japan intended to accelerate the process of structural
      reform at home, telling reporters that he
      would pursue the reform of agricultural administration
      at an undiminished pace and that he felt
      a sense of urgency was required. 
        The third draft of the ministerial declaration
      included an exception (in parentheses) to
      the setting of an upper limit on tariffs.
      Mr. Kamei expressed a degree of satisfaction,
      saying it was "probably the next best"
      outcome. 
        On the matter of Japan's future approach to the agriculture negotiations,
      Mr. Kamei emphasized the need to work more
      closely with the developing countries. He
      observed that three of the ten countries
      and regions that had made the joint proposal
      that the idea of setting of an upper limit
      on tariffs be abandoned were developing countries,
      and said Japan should strive to win more friends at the
      WTO, especially among the developing countries. 
        Regarding the impact of the collapse of the
      ministerial conference on FTAs (free trade agreements), Mr. Kamei said
      he believed a growing number of countries
      would become interested in FTAs, but made it clear that Japan still took
      the position that the WTO agreement should
      be the first priority, telling reporters,
      "Our position on FTAs is unchanged". 
        [Return]   
        Japan and Korea a to Announce Start of FTA Negotiations
      at APEC Conference 
        Officials of the Japanese and Korean authorities
      concerned revealed, on September 22, that
      the governments of Japan and the Republic
      of Korea have initiated talks preparatory
      to a joint declaration of the start of negotiation
      of a free trade agreement (FTA), to be made
      by the two countries' leaders at the APEC
      (Asia-Pacific Economic Cooperation) Leaders
      Meeting in Bangkok, Thailand, November 21-22. 
        Korean government sources said the "Korea-Japan
      FTA Joint Study Group" is scheduled
      to issue its final report at a meeting to
      be held in Seoul in early October, and is currently striving
      to complete its work by that time.  
        Japanese government sources confirmed that
      the two countries are consulting with a view
      to drawing up the final report at the next
      meeting of the Study Group and announcing
      the start of negotiations at the APEC Leaders
      Meeting. 
        However, both countries admit that, even
      if the start of negotiations is announced
      at the APEC Leaders Meeting, it is not yet
      clear whether the actual negotiations can
      start right away or whether a period of preparation
      will be required. 
        [Return]   
        Japan Proposes Abolition of Tariffs on 50 More
      Agricultural Products Under FTA With Mexico 
        On October 7, just prior to the start of
      negotiations with a view to the conclusion
      of a free trade agreement (FTA) with Mexico, the Japanese government drew up a comprehensive
      proposal embracing all product sectors. The
      new proposal adds some 50 agricultural products,
      including honey and bananas, to the list
      of more than 250 products on which Japan has already proposed to abolish tariffs,
      bringing the total to more than 300. The
      Japanese negotiators plan to maintain their
      basic position that pork, a subject of contention,
      should be excluded. 
        The Mexican and Japanese governments will
      start the final stage of negotiations on
      October 8, aiming to be ready for the conclusion
      of a framework agreement during the forthcoming
      visit to Japan of United Mexican States President
      Vicente Fox, which is scheduled to begin
      on October 15. The Japanese negotiators will
      present the proposal, which covers all areas
      of trade including agricultural products,
      and ask the Mexican government to make concessions
      for products such as pork, on which Japan feels it is unable to abolish tariffs. 
        The items added to the list of agricultural
      products on which Japan proposes to abolish
      tariffs are all products in which Mexico
      has expressed an interest, including honey
      (currently subject to a tariff of 25.5%),
      bananas (20% or 25% according to season),
      fresh grapefruit (10%), grapes (7.8% or 17%
      according to season), and the juices of these
      fruit. Japan proposes that the major types of meat, rice,
      sugar and other products subject to high
      tariffs should be treated as important products
      sectors and excluded from the agreement. 
        A senior official from the Ministry of Agriculture,
      Forestry and Fisheries said the proposal
      was Japan's best offer, explaining, "We have
      done everything possible given the present
      conditions in agriculture in this country."
      However, there is still a substantial gap
      between the Japanese proposal and the list
      of 490 items on which Mexico is pressing for the abolition of tariffs
      as a priority, and the negotiations are likely
      to be difficult. 
        [Return]  
       
        
        BSE: New Information Should be Used to Enhance Food Safety 
        Just when a consensus had been reached that
      the probable source of infection was meat-and-bone
      meal made from imported cattle, a new case
      of BSE (bovine spongiform encephalopathy)
      was discovered. The 23 month-old beef steer
      is the eighth infected animal to be discovered
      in Japan, but the form of the disease apparently
      differs from that observed in the earlier
      cases. 
        The animal in question is very young as compared
      with the seven infected cattle discovered
      to date, which were all over the age of five
      years. Moreover, experts say the structure
      and characteristics of its abnormal prions (the cause of BSE) differ from those seen
      in the earlier cases. It is thought that
      the steer had not yet shown symptoms of the
      disease when it was slaughtered. The reason
      for the apparent differences may be due to
      the infection being in its early stages,
      but there is likewise no denying the possibility
      that this may be a new type of BSE. Nor is
      it clear what level of risk the meat would
      present if eaten by human beings. 
        The first priority is to a thorough investigation
      of the nature of the BSE pathogens in this
      case. It is to be hoped that this can be
      established using animal tests, etc. 
        There are virtually no known cases of cattle
      this young becoming infected anywhere in
      the world. One possible reason is that, in
      Europe and America, testing has mostly targeted animals over
      24-30 months old. The background reason is
      that experts have taken the view that the
      abnormal prion proteins in the animal's body only build
      up to a detectable level from this age onwards. 
        When Japan began testing cattle slaughtered for meat
      in the autumn of 2001, some expressed the
      view that testing should target animals over
      the age of 30 months. However, with a view
      to assuaging consumer fears, all slaughtered
      animals have been tested. 
        This is why it was possible to detect BSE
      infection in a younger animal and prevent
      its meat from coming onto the market. Although
      it is not clear what level of risk the meat
      would present if eaten, it would probably
      be fair to say that caution has paid off. 
        It is to be hoped that effective use will
      be made of this valuable new information
      to enhance food safety. 
        Another important task besides ascertaining
      the characteristics of the abnormal prions is to determine the route of infection.
      The steer in question was born after the
      use of meat-and-bone meal in Japan was prohibited. Given this fact, it is highly
      likely that the cause of infection is something
      other than meat-and-bone meal. However, it
      is also possible that leftover contaminated
      feed containing meat-and-bone meal was given
      to the animal by mistake. Whatever the case
      may be, it is vital that the matter be investigated
      in detail. 
        If it is found that this is a new strain
      of BSE, which develops in younger animals,
      there is cause for concern over the safety
      of imported beef. Japan must share its information internationally,
      and, if necessary, call on other countries
      to strengthen their testing programs. 
        Japan must also consider whether its arrangements
      for detecting new strains of BSE are adequate.
      In the first place, prions are strange pathogens, which defy the conventional
      wisdom that proteins cannot become infected.
      It should not be forgotten that they present
      many mysteries that have yet to be elucidated. 
        Japan has already had the experience of being
      behindhand with BSE countermeasures. If this
      latest case yields a new insight into the
      disease, it will contribute to the assurance
      of food safety at an international level.
      The government and experts should work with
      producers to take advance action and do everything
      in their power to assure food safety. 
        (from an editorial in the October 8, 2003 issue
      of the Mainichi Shimbun) 
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